Warm up with a classic Ginger Ale Hot Toddy! This cozy cocktail blends smooth whiskey (or rum) with honey, lemon, and a splash of Reed’s Original Ginger Ale for a comforting, slightly spicy twist. Perfectly garnished with a cinnamon stick and lemon slice, it’s an ideal companion for chilly winter nights.
Ingredients:
- 4 oz Reed’s Original Ginger Ale
- 1.5 oz whiskey (or rum)
- 0.5 oz honey
- 0.5 oz lemon juice
- Cinnamon stick, for garnish
- Lemon slice, for garnish
- Hot water (optional)
Instructions:
- In a mug, combine whiskey (or rum), honey, and lemon juice.
- Top with Reed’s Original Ginger Ale. If you prefer a warmer drink, add a splash of hot water.
- Stir to combine.
- Garnish with a cinnamon stick and a lemon slice.
Cozy up with this classic winter warmer, perfect for chilly holiday nights!
